Currently celebrating 24 years on Global BC TV News with his “Saturday Chefs” and “Fong on Food” segments, Nathan is devoted to celebrating new recipes, restaurants and chefs on air. Additional on-air appearances have included NBC’s “The Today Show” during the 2010 Winter Olympics, BBC and Sky Television, The Discovery Channel, both from England as well as the Food Network, USA and Canada, and New Zealand and Japan TV. He received the silver medal for the 2009 Food Network Challenge in the Superstar Foodstylist Competition.